Pioneer Woman cereal treat eyeballs: a rice cereal ball topped with glossy green candy and a candy eyeball on a black surface
Dessert Recipes

Pioneer Woman Cereal Treat Eyeballs

Pioneer Woman cereal treat eyeballs turn Rice Krispies Treats, green candy melts and candy eyeballs into a chewy, creepy Halloween dessert in 30 minutes. Try these easy no-bake Halloween treats for class parties or trick-or-treat night, since they're kid-friendly and need no oven.

Let the rice cereal balls set completely before you add the candy melts, because warm treats make the coating slide right off. Skip that wait and the eyeballs turn lopsided and the green melts smear everywhere.

Spooning melted green candy melts over each ball gives you a glossy, slimy-looking iris that pairs with the candy eyeball. Using your own favorite Rice Krispies Treats recipe means you control how chewy or soft the base turns out.

What you need for this recipe

Pyrex 3-piece glass mixing bowl set

A microwave-safe bowl melts the green candy melts smoothly for spooning over the balls.

Buy on Amazon

OXO silicone spatula set

It scrapes the sticky cereal mixture clean and stirs the candy melts without scorching.

Buy on Amazon

Reynolds unbleached parchment paper

The shaped balls set on parchment, so they lift off without sticking.

Buy on Amazon

Shipping adds up. Try Prime free for 30 days for fast, free delivery.

As an Amazon Associate I earn from qualifying purchases.

Pioneer Woman Cereal Treat Eyeballs

0.0 from 0 votes
Course: DessertCuisine: AmericanDifficulty: Easy
Servings

16

servings
Prep time

30

minutes
Cooking timeminutes
Calories

130

kcal

Chewy marshmallow cereal balls get a glossy green candy coating and a candy eyeball on top. They set up firm, so the kids can grab them and eat them with their hands.

Ingredients

  • 1/2 batch Rice Krispies Treats

  • Green candy melts, melted

  • Candy eyeballs

Directions

  • Make the treats: Make a half batch of Rice Krispies Treats using your favorite recipe. Keep the mixture a little warm so it stays easy to shape.
  • Shape the balls: Form the mixture into 2-inch balls, which should give you about 16. Set them on a parchment-lined tray and let them set completely.
  • Melt the candy: Melt the green candy melts in a microwave-safe bowl, stirring until smooth. Once it flows easily from a spoon, you're ready to coat the balls.
  • Add the green coating: Spoon some melted green candy melts onto each cereal ball. Let it drip a little so it looks slimy and uneven.
  • Place the eyeballs: Top each ball with a candy eyeball while the coating is still wet. Then let the candy set so the eyes stay put.

Tools for this recipe

Amazon Prime

Shopping for this recipe?

✓ Fast, free delivery✓ Prime-only deals✓ Cancel anytime

Start your 30-day free trial

As an Amazon Associate I earn from qualifying purchases.

FAQs

Can I use store-bought Rice Krispies Treats instead of making them?

Yes, you can crush a few store-bought bars together and press them into balls. They hold their shape a little less well, so chill the balls for 15 minutes before coating.

How long do cereal treat eyeballs keep?

Store them in an airtight container at room temperature for up to 2 days. Stacking them can mash the coating, so layer them with parchment between rows.

Can I make these ahead for a party?

You can shape the cereal balls a day ahead and keep them covered. Add the green candy and the eyeballs the day you serve them so they look fresh.

What can I use if I can't find candy melts?

Melted white chocolate tinted with green gel food coloring works well. Use gel rather than liquid coloring, because water can make the chocolate seize.

What's the most common mistake with these?

Coating the balls while they're still warm is the biggest one, since the candy slides off and pools underneath. Wait until the treats are fully set and cool to the touch.

This week on Amazon

Black Friday and Cyber Monday deals run through December 1. The picks from this recipe we would check first: Pyrex 3-piece glass mixing bowl set, OXO silicone spatula set, Reynolds unbleached parchment paper.

See the deals

Ree's newest cookbook The Essential Recipes.

As an Amazon Associate I earn from qualifying purchases.

AboutBilel

Bilel is the home cook behind Our Daily Bite. He cooks American comfort food from well-known cookbooks and TV kitchens in an ordinary home kitchen, then writes up what actually worked: the timings, the swaps, and the mistakes worth avoiding. Every recipe on the site names the source that inspired it.

Leave a Reply

Your email address will not be published. Required fields are marked *