Cakes, cobblers, pies and cookies worth the oven time. The classics done properly, with make-ahead notes for when dessert has to be ready before guests arrive. Nothing here needs pastry school.
Pioneer Woman apple dump cake is an easy dessert made with canned apple pie filling, yellow cake mix and butter, ready in about an hour. That makes it a go-to for Thanksgiving dinner, fall potlucks or easy weeknight desserts, since you literally dump everything in the pan and bake. Spreading the butter evenly over the …
Pioneer Woman apple crumble is an easy fall dessert made with sliced baking apples, brown sugar, and crunchy walnuts, ready in about 80 minutes. That makes it a crowd-pleasing pick for Thanksgiving, Sunday suppers or potluck dinners, since the topping bakes into a golden, buttery crust. Tossing the apples with lemon juice and a light …
Pioneer woman apple cranberry galette is an easy rustic dessert made with buttery homemade crust, golden apples and dried cranberries, ready in two hours. That makes it a go-to for Christmas baking, holiday potlucks or Sunday dessert, since it looks impressive without the fuss of pie. Chilling the dough 30 minutes before rolling is what …
Pioneer woman apple cobbler is an easy fall dessert made with honeycrisp apples, maple syrup and buttery golden drop biscuits, ready in just one hour. That makes it a go-to for Thanksgiving dinner, autumn potlucks or cozy Sunday suppers, since it feeds a crowd with almost no fuss. The make-or-break step is cutting cold butter …
Pioneer woman apple cinnamon bread is an easy fall baking recipe made with Granny Smith apples, cinnamon, and walnuts, ready in about 95 minutes. That makes it a cozy pick for Thanksgiving, holiday gifting, or weekend breakfast, since each buttery slice pairs well with a cup of coffee. Tossing the apple chunks with cinnamon, sugar, …
Pioneer Woman apple cider donut cake is an easy Bundt cake made with applesauce, apple cider and a cinnamon sugar coating, ready in 75 minutes. That makes it a crowd-pleasing fall dessert for Thanksgiving, Christmas or any dinner party, since it tastes just like those orchard doughnuts. Brushing melted butter on while the cake is …
Pioneer woman apple cake in iron skillet is an easy upside down dessert with caramelized apples and sour cream batter, ready in under an hour. That makes it a cozy go-to for holiday dinners, fall potlucks or Sunday dessert, since the cast iron skillet handles stovetop and oven in one. The step that makes or …
Pioneer woman apple cake is an easy one-bowl dessert made with tart Granny Smith apples, toasted pecans, and apple butter, ready in under two hours. That makes it a natural fit for fall baking, Thanksgiving dinner, or a Sunday potluck, since the hands-on work takes just 15 minutes. The key step is whisking the flour …
Pioneer woman apple brown betty sweet light yummy is a layered apple dessert with wheat bread, brown sugar and butter, ready in about an hour. That makes it a go-to for fall potlucks, weeknight desserts or even last-minute dinner party treats, since everything is already in your pantry. Layering the bread, sugar and apples in …
Pioneer woman apple bread pudding is a cozy baked dessert made with toasted brioche, brown sugar apples and a rich custard, ready in two hours. That makes it a go-to for Thanksgiving, fall potlucks or weeknight dinners, since the oven handles everything after you assemble the dish. Toasting the bread cubes before assembly is the …