Pioneer woman barbecue chicken salad is a filling dinner salad made with BBQ-glazed chicken, black beans, corn and avocado, ready in one hour. That makes it a go-to for summer cookouts, July Fourth spreads or weeknight dinners, since the smoky glaze and ranch hold everything together. Brushing the chicken with sauce several times while it …
Pioneer woman barbecue chicken drumsticks are an easy oven-baked dinner made with a homemade chipotle-molasses sauce, ready in just 90 minutes. That makes them a solid choice for summer cookouts, Fourth of July parties or make-ahead weeknight dinners, since the oven handles everything. The key step is simmering the sauce for a full 20 minutes …
Pioneer woman barbecue chicken is an easy oven-baked dinner made with smoky chipotle adobo sauce, molasses and brown sugar, ready in 40 minutes. That makes it a go-to for weeknight dinners, Sunday suppers or summer potlucks, since the sauce comes together while the chicken roasts. Roasting the chicken at 425 before adding sauce lets the …
Pioneer Woman Bar is a rich, buttery date and walnut dessert made with melted butter, brown sugar and chopped dates, ready in just 50 minutes. That makes it a natural for holiday parties, potluck tables or gift boxes, since each dense square packs enough sweetness to stand alone. Dredging the chopped dates and nuts in …
Pioneer Woman bananas foster is an easy flambéed dessert made with butter, brown sugar, rum and sliced bananas, ready in just 6 minutes. That makes it a real showstopper for dinner parties, date nights or holiday gatherings, since the flame alone gets everyone at the table talking. Flaming the rum is the step that makes …
Pioneer Woman banana cream pie is an easy make-ahead dessert made with buttery crust, vanilla custard and fresh bananas, all done in about 30 minutes. That makes it a go-to for Thanksgiving dessert, birthday parties or Sunday lunch, since you prep it early and the fridge does the rest. Tempering the egg yolks is the …
Pioneer Woman banana bread griddle cakes are easy, thick pancakes loaded with mashed bananas, toasted walnuts and cinnamon, ready in just 30 minutes. That makes them a cozy pick for weekend brunch, lazy mornings or a quick make ahead breakfast, since they store and reheat in minutes. Mixing the coconut milk with vinegar first gives …
Pioneer Woman balsamic pork chops is an easy grilled dinner made with a tangy balsamic vinaigrette, honey, and Dijon mustard, ready in under two hours. That makes it a go-to for summer cookouts, weeknight dinners or weekend grilling, since the marinade does most of the work for you. Patting the chops dry after marinating decides …
Pioneer Woman baklava bites are an easy, poppable holiday dessert made with frozen phyllo shells, walnuts, and pistachios, ready in just 45 minutes. That makes them a go-to for Christmas parties, New Year’s Eve or any cocktail gathering, since you can prep a full batch without any fuss. Pulsing the nuts to the right size …
Pioneer Woman baked ziti is a cheesy pasta casserole loaded with Italian sausage, ground beef, ricotta and mozzarella, then baked until bubbly in one hour. That makes it a solid go-to for weeknight dinners, Sunday suppers or feeding a crowd, since it serves twelve with almost no fuss. The step that decides this dish is …